AVORIO, wheat - APSOV
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Avorio
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Wheat

AVORIOprogetto- semine-precoci-apsov

High quality bread, medium earliness.
PEDIGREE: (EX19 x Virlor) x EX19 - [2004]



FEATURES
HEIGHT
medium-high
EAR
mid awnless
GRAIN COLOUR
white
GROWTH HABIT
winter
HEADING
medium
MATURITY
medium
TILLERING
medium


RESISTANCES
LODGING
resistant
MILDEW
resistant
LEAF RUST
mid resistant
YELLOW RUST
mid sensitive
SEPTORIA
mid sensitive
FUSARIUM
mid tolerant


QUALITY
HECTOLITRIC WEIGHT
good 79-81 kg/hl
TKW
high 43-45 g
ALVEO VALUES
W: 210-250 – P/L: 0,5-0,7
HARDNESS
medium-hard
QUALITY CLASS
high quality bread
PROTEIN CONTENT
good